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KJK Soul Food Events and Catering
240-850-9067
40 guest minimum (2 Entrée) $21.99pp (3 Entrée) $23.99pp
SALADS
BRAISED OX TAILS
Succulent fall off the bone ox tails smothered in our brown gravy
SOUTHERN SPICY PIG FEET
Pig feet cooked in our spicy vinegar and pepper sauce with sliced onions.
★ PASTA SALAD W/ VINAIGRETTE DRESSING
Tri- color Spiral Noodles, diced cucumbers, cherry tomatoes, broccoli, black olives, orange peppers, red onion and feta cheese
ANTIPASTA PASTA SALAD
Bowtie pasta, cubed ham, sliced salami, sliced pepperoni, green pepper, red onion black olives tossed in a Italian dressing. 
★ LIVER/ONIONS AND GRAVY
Tender calf liver, smothered in brown gravy and sweet Vidalia onions. 
ENTREES
2 or 3 entrée options per orderCHICKEN MARSALA
Lightly coated chicken breasts skillet fried with sauteed mushrooms in a Marsala sauce.
CHICKEN
You have the option of getting fried, BBQ or smothered chicken. Flavors
Fried
BBQ
Smothered with Gray and Onions
PORK CHOPS
You have the option of grilled, fried or baked pork chops.Additional Options
Grilled
Fried
Baked
BBQ PORK RIBS
Pork ribs cooked to perfection and smothered with our sweet and tangy BBQ sauce.
BRAISED BEEF SHORT RIBS
Slow cooked beef short ribs with peppers, onions and additional herbs and spices. MEATLOAF
STARCHES
★ MAC AND CHEESE
Al dente macaroni noodles tossed with mixture of cheeses and our homemade cheese sauce.MASH POTATOES
★ CANDIED YAMS
Delicious sliced sweet potatoes, covered with our sweet brown sugar mixture and topped with mini marshmallows. 
STEAMED WHITE RICE
ROASTED POTATOES
Fingerling potatoes coated in our garlic and herb butter sauce.
VEGGIES
SOUTHERN MIXED GREENS
Option of Collard, Kale, Turnip, Mustard or mixed greens. COOKING OPTIONS
Smoked Pork Neckbones
Smoked Pork Hamhocks
Smoked Turky necks/wings/leg
GREEN BEANS WITH BACON
FRIED OKRA
MAPLE GLAZED CARROTS
CABBAGE
SWEET CORN
SAMPLE
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